Sample Function Menu

PLEASE CHOOSE TWO STARTERS, TWO MAINS, TWO DESSERTS FOR YOUR PARTY
*

Starters

Tomato soup served with warm bread roll (v) (gf)
Chicken liver pate with toast, chutney & salad leaf (gf)
Classic prawn cocktail with Marie Rose sauce and brown bread (gf)
Black pudding with a poached egg, bacon bits & spicy ketchup
Cajun chicken strips,with spicy mango & salad garnish
*

Mains

Home-made steak & ale pie with a puff pastry lid
Salmon fillet with a hollandaise sauce (gf)
Mushroom wellington (v)
Roast chicken supreme with a tarragon cream sauce (gf)
Braised steak, slow cooked in a rich gravy (gf)

All served with seasonal vegetables and roasted new potatoes
*

Desserts

Sticky toffee pudding & ice cream
Fruit salad & ice cream (v) (gf)
Baked vanilla New York cheesecake & coulis
Lemon posset (gf)
Seasonal fruit crumble & custard
Bread & butter pudding & custard
*

* All for £19.95 per person*

Please let our catering team know about any dietary requirements or allergies.

Download the Function Menu Here