Christmas is always a special time of year
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Starters
Parsnip soup with parsnip crisps (v)
Chicken liver pate with chutney, rocket and toast
Prawn cocktail with Marie rose sauce
Melon with winter berry coulis (v)
Mains
Roast Cheshire turkey with all the festive trimmings
Roast topside of beef with a Yorkshire pudding
Salmon fillet with a hollandaise sauce
Four nut roast with cranberry (v)
All main meals served with Brussels sprout, carrots, honey & mustard roast parsnips & roast potatoes
Desserts
Christmas pudding and brandy sauce
Belgium chocolate yule log & whiskey cream
Fresh fruit salad and Chantilly cream (v) (g.f)
Cheese & biscuits with festive chutney
Sherry fruit trifle
Followed by freshly brewed coffee
All for £20.00 per person
Minimum numbers for private hire evening parties 30 people
No minimum for Christmas lunches
Available to book from 20th November-30th December 2021
Contact our Catering Manager Fraser Watson using the form below, or by phone 01625 876951 Option 4